1. Dice the honeydew melon.
  2. Slice the kiwi.
  3. Place the honeydew in a bowl.
  4. Place a few slices of kiwi on top of the melon.
  5. Enjoy low-fat Greek yogurt on the side or if you prefer, on top of the fruit.
  6. Serve.
 

Preparation Time
Serves 1, Prep Time 3 Minutes


Ingredients

  • 1/2 cup-cup honeydew melon
  • 1/2 cup Kiwi
  • Low-fator non fat Greek yogurt