1. Add the banana, almond milk, ice, and mint leaves to a blender.
  2. Blend until smooth and totally green.
  3. Add the vanilla bean and matcha powder.
  4. Blend again thoroughly.
  5. Serve in a glass with a sprig of mint slung over the rim of the glass.
  6. *For breakfast, eat with a side of homemade JWM low-fat granola.
  7. *For a snack, serve on it's own.
  8. *For dessert after dinner, serve with a sprinkle of yogurt chips or organic dark chocolate chips.

Preparation Time
Serves 1, Prep Time 3 Minutes


Ingredients

  • 1/2 pre-frozen fresh organic banana
  • 1/2 cup almond milk
  • 1/2 cup organic 2% milk
  • 4 ice cubes
  • 1/2 cups fresh mint leaves (don’t pack them down)
  • 1/2 vanilla bean strand
  • 1/2 tsp. organic matcha green tea